Textures and tastes are sought after, our range evolves according to the seasonal products available.
Passion Fruit and Opalys White Chocolate Cake
Milk Chocolate Alunga and Sea Salt Caramel Cake
Chocolate and Caramel Cookies
Dulcey Chocolate Cake and toffee
Kiwi gold Raspberry and chamomile cake
Lemon Pie
Blackcurrant, almond and yogurt Paris-Brest
Peanut, caramel and chocolate pie
Grapefruit and Lime Mousse
Araguani Chocolate Brownie
Ghana chocolate and Tonic bean mousse
Caramelized Bananas, Azelia Chocolate, Hazelnut and Caramel Tart
