First friends and then business partners, Chloé Migneault-Lecavalier and Loïse Desjardins-Petrone are as complicit as they are complementary.
In 2015, they launched Lecavalier Petrone, a workshop dedicated to creating chocolates and desserts for corporate orders. Due to the growing demand, the duo decided to transform their space into a workshop-boutique in order to offer their products directly to their customers. Today, they are proud to have a close-knit, motivated and talented team, encouraged by a loyal clientele.
Our incredible team
|Ève Burelle, pastry chef
|Gabrielle Beer, Boutique Manager
|Julie Marcil Masse, chocolate and pastry artist
|Juliette Labbé, chocolate and pastry artist
|Hélène Calvé, customer service
|Kim Pépin, pastry artist
|Ève Giordani, pastry artist
|Sarah Danino-Chénier, pastry artist
|Alexia Proteau, chocolate and pastry artist
|Fanny Migneault-Lecavalier, packaging, production and photographer
Photo credits Fanny Migneault-Lecavalier